In the United States, the majority of cosmetic procedures carried out last year were regarded as minimally invasive and did not involve significant surgery. While Botox and dermal fillers were the most popular minimally invasive procedures, the number of noninvasive fat reduction operations, often known as body shaping or body contouring, has steadily increased.
For a toned, sculpted figure, these FDA-approved methods target undesirable fat on a person’s stomach, hips, and thighs. However, CoolSculpting, a procedure that involves freezing fat cells beneath the skin until they die and shrink away, is the most well-liked body contouring method.
Skin care professionals that are knowledgeable in a range of cosmetic procedures are required because noninvasive fat reduction is one of the medical aesthetics industry’s fastest-growing categories.
How Does CoolSculpting Work?
Cryolipolysis, the technique used by CoolSculpting involves the use of extremely cold temperatures to destroy unwanted fat cells. Two Harvard University scientists developed a fat-freezing technique that uses a vacuum to rapidly cool the treatment area and effectively kill the fat cells. Your body gradually gets rid of these dead cells, giving your clients a more sculpted, toned appearance.
The FDA has currently approved this unique fat-freezing procedure to treat nine body parts, including the chin, abdomen, and love handles. CoolSculpting not only gets rid of extra fat in the treated area, but it also boosts collagen production, which makes the skin more resilient to sudden fat loss.
Non-invasive fat reduction is regarded as cosmetic, so training properly is essential!
